Table d’hote

We know that in France it can be tough to find good quality vegetarian food, so we offer table d’hôte subject to availability and 24 hours notice. We can also offer gluten free and vegan dining. We take pride in offering creative mouth watering meals using wonderful local ingredients.Our usual offering is 3 courses with wine for €25 per person with a minimum booking of 2 people.

We also offer weekend packages which include a five course gourmet vegetarian meal and two nights accommodation.

Natalie is the in-house chef. She runs a food based business supplying local restaurants and cafés as well as running day and residential cooking workshops at Le Cheval Blanc. During the restoration of our building when cash was tight, she ran a market stall selling cakes which quickly became a local legend.

Veggie Hotels

Food Workshops

vegetarian vegan plant based
  • Spaces Available
  • December 8, 2017
  • 2 nights/2 days
  • French and English
  • No Spaces Available
  • November 24, 2017
  • 2 days/nights
  • French, English
vegetarian vegan plant based
  • No Spaces Available
  • December 1, 2017
  • 2 nights, 2 days
  • French, English
  • Spaces Available
  • November 10, 2017
  • 2 days/nights
  • French, English
  • No Spaces Available
  • November 17, 2017
  • 2 days/nights
  • Englis, French
  • No Spaces Available
  • October 10, 2017
  • 7 days/8 nights
  • English, French

A week of workshops and more working alongside the flourishing arts community in and around St Antonin Noble Val, Southwest France.

Find out more